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Ice Cream Extrusion Line

Ice Cream Extrusion Machine

SDA-980

Our SDA-980 ice cream extrusion machine adopts extrusion, forming, quick frozen and hardening performances. Our ice cream extrusion production line is equipped with computer control, touch screen operation and Germany Festo pneumatic parts. It is multifunctional ice cream production machine to make large-scale ice creams such as double-layer ice cream, ice cream stick, ice cream cones, and special-shaped ice cream products.

Main Technical Parameters

No. Parameters of SDA-980 Ice Cream Extrusion Machine Unit SDA980
1 Production capacity Ice cream weight: 70-80g Piece/min 150(max)
2 Ice-cream material feeding temperature Below -4℃
3 Ice-cream discharging temperature Below -22℃
4 Refrigerating capacity (+30℃/-30℃ R404A) Kw (Kcal/h) 140 (120000)
5 Water consumption (water temperature: 8-20℃) T/h About 20
6 Installed power capacity (defrosting heater power is not included) Kw About 80
7 Power supply
3phase/380V/50Hz
Driving motor power Kw 4
Control motor power Kw 1
Evaporator power Kw 8X2.2
Cleaning brush power Kw 0.18
8 Total weight T About 14
9 Floor area (L×W) mm 15000X2600
10 Quick-frozen tunnel Working temperature (Ambient temperature25℃) Below -40℃ ( thermometer value)
Trays piece 980
Trays inside the tunnel piece 940
Medium of cooling system
NH3
Refrigerating capacity of evaporator Kw 140
Suction temperature of evaporator 45
Compressed air Working pressure Mpa 0.5-0.7
Min working pressure Mpa 0.45
11 Other Stick size (LXWXH) mm 95×10×2
Cone size (cone large end dia. X L) mm Φ54×125
Material of wrapping paper
Composite membrane
Width of wrapping paper mm 230

As a professional ice cream extrusion line manufacturer in China, Danxiao offers ice cream filling machine, ice cream freezing machine, bar ice cream making machine, stick ice cream production line, and more.

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